Beef Kebabs (Suya)

How we do it, step by step

1. Wash the beef and cut into 1 inch cubes. Season with the curry powder, thyme, soy sauce, 1 tin of Peak Evaporated Milk, grated ginger and grated garlic and salt, mix well and set aside for at least 1 hour
2. Cut green pepper, red bell pepper cucumber and onion into 1 inch squares
3. Pre-heat your oven to 180 degrees Celsius
4. Skewer the beef pieces, green pepper, red bell pepper, cucumber and onion and set onto a greased baking tray
5. Bake in your oven for 30 minutes or until done
6. Make sure to turn kebabs during baking